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5 Simple Easter Cocktails To Make At Home!

We’re bringing a little Spring to our Easter cocktails this year! Here’s 5 easy drinks to sip on this Easter!

Strawberry Fields Smash (Serves 1)

INGREDIENTS

  • 2 oz vodka
  • 1 tsp lime juice
  • 2 tsp simple syrup
  • 4 strawberries, chopped
  • sparkling mineral water

INSTRUCTIONS

  1. Muddle strawberries in a pint glass or mason jar and then add lime juice and simple syrup.
  2. Add ice and vodka. Fill with sparkling water, stir and enjoy!

SOURCE: Butterlust

Carrot Juice Mimosas (Serves 6)

Ingredients:

  • 1 bottle champagne, chilled
  • 1.5 c fresh carrot juice
  • 1 c fresh orange juice

Instructions:

  1. Combine juices in a small pitcher and stir.
  2. Fill champagne flutes halfway with juice mixture then top with champagne and serve!

Source: Martha Stewart

 

Mint Julep (Serves 1)

Ingredients:

  • 2 oz bourbon
  • 1/4 oz simple syrup
  • 8 mint leaves
  • bitters, for garnish

Instructions:

  1. Muddle mint leaves and simple syrup in a Julep cup or rocks glass. Then add bourbon and pack with crushed ice.
  2. Stir till cup is frosted, top with more crushed ice into a dome shape and garnish with a mint sprig and 2-3 drops of bitters. Cheers!

Source: Liquor.com

Sweet Tea Vodka Lemonade Mojitos (Serves 2)

Ingredients:

  • 4 oz sweet tea vodka
  • 1 c lemonade
  • 10-12 fresh mint leaves
  • 1 lemon

Instructions:

  1. With 2 pint glasses or 16oz mason jars, squeeze half of the lemon into each glass. Add 5-6 mint leaves to each and then muddle.
  2. Fill glasses with ice and then add 2 oz vodka and 1/2 c lemonade to each glass. Stir and serve!

Source: Iowa Girl Eats

 

Moscato Margaritas (Serves 4)

Ingredients:

  • 1 c tequila
  • 1 c moscato
  • 1 c triple sec
  • 1 c chopped strawberries
  • 1/2 c lime juice
  • 1/4 c sugar
  • 2 c ice
  • lime wedges, for garnish

Instructions:

  1. Pour sugar on a small plate. Use lime wedge to rim glasses then dip in sugar.
  2. Combine ice, strawberries, tequila, moscato, triple sec, and lime juice in a blender. Blend until smooth.
  3. Divide between 4 glasses and garnish with a lime wedge. Enjoy!

Source: Delish