IOWA MULE

  • 2 oz. Templeton Rye 4 Year
  • ½ oz. Fresh Lime Juice
  • Ginger Beer
  • Lime Round Garnish

Take your traditional Moscow Mule–but mix it up in an Iowa cornfield right smack dab in the middle of harvest. This Templeton Rye mule is a combination of spicy ginger beer and bold Templeton Rye 4 Year, making for quite the refreshing whiskey kicker.

Instructions:

Pour Templeton Rye and lime juice into a tall glass or a copper mule mug filled with ice. Top with ginger beer and garnish with a lime round.

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