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Take your traditional Moscow Mule–but mix it up in an Iowa cornfield right smack dab in the middle of harvest. This Templeton Rye mule is a combination of spicy ginger beer and bold Templeton Rye 4 Year, making for quite the refreshing whiskey kicker.
Instructions:
Pour Templeton Rye and lime juice into a tall glass or a copper mule mug filled with ice. Top with ginger beer and garnish with a lime round.
