Red Rum Punch
- 375ml bottle aged rum
- 20 oz. ginger ale
- 32 oz cranberry "100% juice blend" (with grape, apple, and pear) or "no sugar added"
- 16 oz apple cider
- candy gummy eyeball garnish (or gummy worms)
-
- Chill the ingredients prior to serving.
- Add all ingredients to a punch bowl and stir.
- Serve in cocktail glass and garnish with candy eyeballs or gummi worms.
Directions (Makes 10 Servings):
Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
