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Dad-Approved Drinks For Father’s Day!

This Father’s Day, whip up something new for Dad! Know his favorite liquor? Vodka, Gin, Whiskey, Tequila or Beer? We’ve got a recipe to try this Father’s Day to celebrate Dad!

 

Tom Collins (Serves 1)

Ingredients

  • 2 oz gin
  • club soda
  • 1 oz lemon juice
  • ½ oz simple syrup
  • lemon wheels, for garnish
  • maraschino cherry, for garnish


Instructions

  1. To a Collins glass add gin, lemon juice, and simple syrup. Fill with ice and top with club soda and stir.
  2. Before serving, garnish with cherry and lemon wheel.

Source: Liquor.com

 

Frozen Boozy Arnold Palmer (Serves 4)

Ingredients

  • 1 c vodka
  • 3.5 c lemonade
  • 3.5 c iced tea
  • 4 ice trays
  • lemon wheels for garnish


Instructions

  1. Divide 3 cups iced tea into 2 ice trays and divide 3 cups lemonade into remaining 2 ice trays. Chill remaining iced tea and lemonade separately in the refrigerator. Freeze ice trays until solid, about 3-4 hours.
  2. Add iced tea ice cubes to blender with remaining ½ cup tea and ½ cup vodka and blend till smooth. Pour blended tea into pitcher. Clean blender. Blend lemonade ice cubes, lemonade, and ½ cup vodka in blender till smooth.
  3. To Serve: Lean a large glass to one side and fill halfway with lemonade mixture. As you bring glass upright, pour in tea mixture to create swirl effect.Garnish with lemon wheels.

Source: Epicurious

 

Godfather (Serves 1)

Ingredients

  • 1 oz Scotch whisky
  • 1 oz amaretto
  • Orange twist, for garnish


Instructions

  1. Add scotch and amaretto to a pint glass. Fill glass with ice and stir to combine.
  2. Strain and pour into a rocks filled old-fashioned glass. Garnish with orange twist and serve! 

Source: Taste of Home

 

New Fashioned (Serves 1)

Ingredients

  • 1 oz tequila
  • .25 oz agave nectar
  • 2 dashes orange bitters
  • 2 dashes angostura bitters
  • orange peel, for garnish
  • luxardo cherry, for garnish


Instructions

  1. Add tequila, agave nectar, and bitters to a mixing glass and stir for 30 seconds.
  2. Strain and pour into rocks glass and add 1 large ice cube. Garnish with orange peel and cherry.

Source: Men’s Health


Black & Tan (Serves 1)

Ingredients

  • 6 oz pale ale
  • 6 oz stout


Instructions

  1. Fill pint glass halfway with 6 oz pale ale. 
  2. Over the back of a spoon, slowly pour stout on top of pale ale until glass is filled. Enjoy!

Source: The Spruce Eats