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9801 IH-10 WEST, SAN ANTONIO TX

Welcome to WB Triple Shot, where we talk about three different spirits at three different price points. With warmer weather ahead, we’re going to look at some unique flavored spirits to try out!

Bacardi Mango Chile Rum

This rum is perfect for the chamoy lovers out there, as it packs a sweet and spicy kick. At around $17, it's great to take as a shot or throw in a blender with mangos for a refreshing daiquiri.

White Claw pineapple Vodka

Everyone's favorite seltzer now comes in a vodka! The fresh pineapple taste pairs perfectly with the smooth vodka, making it a great addition to your seltzer for some extra oomph (and only around $19)!

1800 Coconut Tequila

For those who love coconut but may not be a fan of rum, this tequila is for you! Priced at around $32 and infused with natural ripe coconut, it's perfect for a refreshing pina colada.

Here are some recipes to get you started with these exciting new spirits:

 

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Bacardi Mango Chili Negroni

For a cocktail recipe that incorporates this unique rum flavor, try making a Chili Mango Rum Negroni. Here’s what you’ll need:

  • 1 oz chili mango infused rum
  • 1 oz Campari
  • 1 oz Vermouth
  • Chili mango slice for garnish
  •  

Directions (makes 1 serving):

Build the ingredients in a shaker with ice.

Shake, strain, and pour into an ice-filled rocks glass.

Add the chili mango slice as a garnish.

 
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Pineapple Vodka Limeade

For a fun and refreshing cocktail recipe featuring Whiteclaw Pineapple Vodka, try making a Pineapple Vodka Limeade. Here’s what you’ll need:

  • 1 part Pinnacle Pineapple Vodka
  • 2 parts limeade
  • 3-4 fresh pineapple chunks
  • 2 leaves mint
  • Lime slices and additional mint for garnish (optional)

Directions (makes 1 serving):

  1. Muddle the mint leaves and pineapple in a shaker.
  2. Shake with vodka, limeade, and ice, and pour into a glass.
  3. Garnish with lime slices and additional mint if desired.
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Coco Creamsicle

For a sweet and creamy cocktail recipe featuring 1800 Coconut Tequila, try making a Coco Creamsicle. Here’s what you’ll need:

  • 2 oz. 1800 Coconut
  • .5 oz. fresh lemon juice
  • .5 oz. fresh orange juice
  • .5 oz. vanilla syrup

 

Directions (makes 1 serving):

  1. Add all ingredients to a cocktail shaker and shake with ice.
  2. Strain into a rocks glass over fresh ice.
  3. Garnish with a salt rim and lemon wheel.

 

 

 

There you have it! Three unique flavored spirits and three different price points, and three refreshing cocktails recipes to try out this summer.

Don’t forget to stop by WB Liquors to grab a bottle to taste some new and interesting flavors of your favorite liquors. Cheers!

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